44, rue Jean-Pierre Timbaud (11)
Old bistro under new owners. Young, international crowd; many foreigners. Highlight of formula meal: large cheese tray brought to the table. Keep it as long as you want! Very welcoming. Open Sundays. Great bistro look but with so many alternatives (except on Sundays), no longer the favorite it once was.
Fair/good, but no better; limited menu, plus daily specials. Desserts a low point. Broad wine list across all price ranges.
Friendly, quick. Professional
Low/formula 39€ plus a la carte. (Make sure you are not charged a la carte for formula meal.)